Tofu, zucchini, water chestnuts, peppers, carrots and edamame accented with a ginger miso sauce and brown rice. Made with organic brown rice and tofu. Nutritional information
INGREDIENTS: Rice Blend: Organic Brown Rice, Organic Tofu (Water, Organic Soybeans, Magnesium Chloride, Calcium Sulfate), Water, Zucchini And Yellow Squash, Organic Scallions, Organic Carrots, Organic Edamame, Water Chestnuts, Red Bell Peppers, Green Bell Peppers, Organic Agave Syrup, Sea Salt. Ginger Miso: Water, Organic Red Miso (Water, Organic Soybeans, Cultured Organic Rice, Salt), Organic Agave Syrup, Sesame Oil, Ginger, Chili Garlic Blend (Chili Peppers, Distilled Vinegar, Garlic, Salt), Garlic, Organic Shoyu Soy Sauce (Water, Organic Soybeans, Salt, Organic Wheat), Spices (Includes Mustard), Natural Flavors (Includes Yeast Extract), Citrus Flour, Corn Starch, Xanthan Gum.
CONTAINS: SOY, WHEAT
